What is Evaporated Cane Juice? Definition, Health and Use

Evaporated cane juice is essentially another word for sugar. Evaporated cane juice is often used as a term for ingredient lists for products that do not with to list sugar as a primary ingredient. Evaporated cane juice is composed of a mixture of glucose and sucrose and functions virtually identically to common granulated table sugar. Evaporated cane juice is used as a sweetener in a variety of desserts throughout the world as well as processed food products.

Disclaimer: This article is for informational purposes only. The above-mentioned food or ingredient may have related health risks not mentioned or not yet discovered. Consult with a medical or nutritional professional for more information.