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What is Lactic Acid Used For? Health Benefits and Side Effects of Lactic Acid in Food

Like all other food products, milk also contains a key acid called lactic acid. This acid is mostly found in all kinds of dairy food products including butter and cheese. On the other hand, it is also included in other edible products which use flour as a key substance. The excess use of this substance increases the level of blood cholesterol in the human body. Hence, if you have high cholesterol or if you are suffering from heart problems, this additive can mean problem to you.

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by Margaret Walker on Tue, 03/29/2011 - 16:50

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