What is Nutella? Ingredients and Uses

Nutella is a thick, sweet spread first developed in Italy. Nutella is composed of numerous ingredients, but the foremost of them are roasted hazelnuts, cocoa, sugar, milk, and oil. These combined together to form a rich, creamy spread is an excellent collaboration of the gentle flavors of rose hazelnuts and the more powerful cocoa. Nutella is most often used as a spread for bread or pastries, although it can also be used in creating desserts and in mixing drinks such as hot cocoa.